Nº 26040 Fresh on the table

Loubieh B’Joz: Lebanese Green Beans with Walnuts

These Lebanese green beans are a bright, modern interpretation of a classic Levantine side. Tender green beans are coated in a garlicky walnut and pine nut…

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5 min read

Fresh from the kitchen

New recipes from Beirut to Bavaria, written for real home kitchens.

Nº 26026

Recipes

Authentic Aloo Gobi: Spiced Potato and Cauliflower Curry

This aloo gobi is a classic Indian cauliflower and potato curry built on a rich tomato masala with fresh ginger, garlic, chiles, and warming spices. Simmer…

6 min read

Nº 26012

Recipes

Classic German Potato and Cucumber Salad Recipe

This potato cucumber salad is a refreshing take on a classic. It blends tender Yukon Gold potatoes with crisp cucumber, red onion, fresh dill and chives,…

5 min read

Nº 25999

Recipes

Kamouneh Spice Blend: Authentic Kibbeh Seasoning

Kamouneh is the traditional seasoning behind authentic Lebanese kibbeh. Earthy cumin, fragrant herbs, black pepper, dried rose petals, and Lebanese 7-spice combine into a warm, aromatic…

4 min read

Nº 25987

Recipes

Grilled Greek Lamb Burger with Feta and Tzatziki

This lamb burger combines the best of Greek flavors in a single, juicy patty. Ground lamb is blended with fresh mint, parsley, basil, garlic, lemon zest…

6 min read

Nº 25977

Recipes

Authentic Moroccan Ghoriba Bahla Shortbread Cookies Recipe

If you love buttery cookies with a little extra character, this shortbread cookie recipe is for you. Ghoriba Bahla combines toasted sesame seeds, almonds, fresh orange…

5 min read

Nº 25960

Recipes

Greek Gyros in Parchment Packets Recipe

Love Greek street food but can’t justify a plane ticket right now? These homemade gyros bring the flavors of Greece into your kitchen without a vertical…

6 min read

Nº 25941

Recipes

Portokalopita: Traditional Greek Orange Syrup Cake

With a texture that sits somewhere between custard and cake, portokalopita proves that phyllo can be used in more ways than thin layered pastries. This Greek…

6 min read

Nº 25928

Recipes

Authentic Jordanian Mansaf Recipe: Traditional Lamb & Jameed Guide

Mansaf is a cornerstone of Jordanian cuisine: tender lamb, fragrant rice, and a tangy yogurt sauce piled on a shared platter. It’s a classic for large…

6 min read

Nº 25912

Recipes

Sausage and Spinach Baked Gnocchi Casserole

This baked gnocchi is my go-to when dinner needs to be fast, simple, and made on one pan. Potato gnocchi roast until golden alongside crumbled sausage,…

5 min read

Nº 25900

Recipes

Classic Pasta e Piselli: Italian Pasta with Peas Recipe

This pasta with peas is an elegant, effortless dish that delivers every time. Salty bacon, sweet peas, and a silky sauce come together in one pot—no…

5 min read

Nº 25886

Recipes

Lemon Basil Shrimp & Tofu Soup Recipe — Quick, Healthy Dinner

This shrimp soup combines tender shellfish, soft tofu, and a bright citrus broth scented with basil and warming spices. Light and aromatic, it comes together quickly—perfect…

5 min read

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